About Our Cheese

Our cheese is made the good old-fashioned way, resulting in a delectable, natural treat that's simply out of this world! Made with vegetable rennet, each Middlefield cheese is crafted with love and care. Forget bland, mass-produced supermarket cheeses; our Amish cheese packs a punch with its fresh, tangy flavor that'll tantalize your taste buds. Moist, flavorful, and straight from the aging house to your table, our Amish cheese is hand-cut just for you. Get ready for a cheese adventure that's perfect for the whole family . . . and that won't break the bank!

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From Our Blog...

The Perfect Plate: A Guide to Artful Cheese Presentation

How to make the perfect cheese platter

Cheese lovers, unite! Whether you're hosting a fancy dinner party or just having a night in with friends, cheese is the perfect addition to any spread. But, why settle for just any old cheese platter when you can elevate your presentation to an art...

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Exploring the Fascinating World of the Amish: Faith, Family, and Cheese-Making

Who are the Amish anyway?

Have you heard of the Amish? They're a religious group that started in Switzerland way back in the early 16th century. Their leader, Jakob Ammann, believed that the church should be a separate, distinct community from society, so he and his...

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A Slice of History: The 4,000 Year Love Affair with Cheese

The 4,000-year history of cheese

Grab a wheel of your favorite cheese and get ready to travel back in time to the birth of cheese-making. It all started around 4,200 years ago when some clever nomadic tribes in the Middle East and Central Asia discovered that animal stomachs or...

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